- Detalles
- For those who like savory and original dishes, it is recommended to prepare an eggplant appetizer with beef and chili pepper, and preferably serve it chilled for lunch.
Ingredients:
- small shallots (430 g);
- fresh coriander, chopped (40 g);
- sea salt (to taste);
- large fresh cayenne pepper (one piece);
- small young eggplants (1.6 kg);
- freshly ground black pepper (7 g);
- aromatic peanut butter (60 ml);
- black sesame seeds (30 g);
- white wine vinegar (50 ml);
- large garlic cloves (three pieces);
- sweet chili sauce (60 ml);
- sesame oil (25 ml);
- crushed coriander seeds (20 g);
- hot soy sauce (50 ml);
- cane sugar (40 g);
- beef tenderloin (460 g).
Cooking process:
Cut off the stems from the washed eggplants, then chop the fruits into bars and put them in a bowl, add salt to taste and mix thoroughly, leave for twenty minutes under the lid.
Next, the chopped eggplants must be rinsed and squeezed out again, transferred to a frying pan and fried in sesame oil for a few minutes, then rinse the beef tenderloin and boil it in salted water with some spices until soft.
Dry the beef and cut it into bars, put it in a salad bowl, add fried eggplant and chopped herbs, then prepare a small container and pour vinegar into it, add spices.
Now you need to pour soy sauce into the same bowl, add a little salt, then pour in the peanut butter, finely chop the peeled garlic and transfer to the same bowl, lightly beat the ingredients.
Put the sugar in the same container, add the chili sauce, peel the washed cayenne pepper, chop it finely, after peeling it from the core, put it in a container, beat the ingredients for about a minute and a half.
Peel the shallots and chop them very finely, put them in a salad bowl, pour the hot dressing into the same bowl, mix the eggplant appetizer with beef and cayenne pepper well. Sprinkle the eggplant appetizer with beef with fried sesame seeds and refrigerate for about three hours, then serve.
Note to the housewives:
Eggplant is often used to prepare a variety of snacks, as this vegetable remains very tasty not only hot, but also chilled.
The only drawback of this vegetable is that it tastes a little bitter, but this problem can be dealt with very quickly, you just need to cut the eggplant into pieces and put it in a container, sprinkle with salt and leave for a while at room temperature.
The salt will absorb all the bitterness, all that remains is to rinse the eggplant with cool water and use it to prepare the chosen dish. Sports bettors can begin with a 100% welcome bonus up to $130, giving extra bankroll for early picks. Choose a sport you actually follow and avoid betting purely because a bonus exists. Create an account, add payment details, then enter the 1xbet free bet promo code mid-signup to activate the offer. The bonus may require odds of 1.50+ and 5–10 qualifying bets within 7 days, with some markets excluded. Keep stakes flat and treat this as practice, not guaranteed profit.
